• Admin

Grilled smoky steak tips + Yarden 2T

עודכן ב: 5 נוב 2018


Steak tips are just cut up pieces of amazingly juicy grilled steak - instead of having one whole. I usually like my steaks plain with salt and pepper but this is a fun alternative that will also taste great the next day!!!

Servings: 4

Cuisine: Meat

Special Diet: Dairy Free, Gluten Free, Soy Free, Sugar Free


Ingredients:

1/4 cup extra virgin olive oil

2 pounds steak

1 teaspoon salt pink Himalayan

1 teaspoon freshly ground black pepper

6 cloves garlic peeled

2 teaspoons ginger, zested

1/2 cup hoisin sauce

2 tablespoons balsamic vinegar

2 tablespoons honey

1/2 cup dried cranberries

1 red chili pepper, finely chopped, seeds removed for less heat


Directions:

Preheat oven to 400°F.

Cut steaks into 2 inch chunks. Mix with 2 tablespoons olive oil and salt and pepper.

Prepare a small bowl or baking dish (that is oven safe) with the remaining ingredients. Place in oven and cook for 30-40 minutes or until garlic is soft.(this step can be done 2 days in advance, just reheat before adding to steak)

Prepare a grill pan on high heat. Place steaks on grill for 2 minutes per side.

Remove and place into garlic sauce. Mix well and serve hot.


For more easy, healthy and mouth watering recipes join chefzissierecipes.com Remove your stress of daily dinner planning! Easy, healthy and flavorful meals planned for you

online by Chef Zissie


Notes about the wine:

Yarden 2T Gamla 2014, is a blend of two traditional Portuguese grapes, Touriga Nacional and Tinta Cao. This wine was aged for 18 months in French Oak barrels and has a dark red purple color, full body and long finish that extenuate the bright rich flavors of red cherry, plum, spice and dark chocolate.

42 צפיות

© 2019 by Jerusalem Wine Club.

Site created and maintained by RapidFire Consulting, Ltd.